Tacori E-ring
Super_Ideal_Rock
- Joined
- Aug 15, 2005
- Messages
- 20,041
Remove the shells, legs, heads, and tails from the shrimp. Cut along the back with the point of a sharp knife and remove the dark thread.
Heat the olive oil in a frying pan, add the garlic, and cook until it becomes aromatic, about 30 seconds. Stir in the cumin, ginger, paprika, and cayenne pepper, heat for about 30 seconds, then add the shrimp and lemon juice. Fry quickly, stirring, until the shrimp turns pink. Stir in the cilantro, heat for about 30 seconds, then serve the shrimp with the cooking juices spooned over and accompanied by lemon wedges. Serve w/ couscous, rice, or angelhair pasta.
Date: 5/28/2009 12:16:52 AM
Author: laurenfischer5
Me and my husband have tried some of the recipes and they are so delicious. Especially the grilled chicken caesar salad!
Date: 5/27/2009 8:51:54 PM
Author: Tacori E-ring
Wow the episode I am watching right now shows a turkey burger (topped with pepper jack cheese & avocado), sweet potato fries AND a chocolate shake for 600 calories! For ALL of that! I may be in love. Guess I need to try it first though. Haha.
YUM that sounds good!!! keep us posted on the cookbook! I watched a clip where they made shrimp spring rolls. mmmmmmDate: 5/27/2009 8:51:54 PM
Author: Tacori E-ring
Wow the episode I am watching right now shows a turkey burger (topped with pepper jack cheese & avocado), sweet potato fries AND a chocolate shake for 600 calories! For ALL of that! I may be in love. Guess I need to try it first though. Haha.