Hey everyone!
So I proposed about 10 days ago and now myself and my beautiful fiancee are dipping our toes into the stressful world of wedding planning.. We have been cooking up some ideas and bouncing them back and forth between ourselves and parents and such and I thought I would lay out the idea we have come up with and see what you guys think about it... I am concerned about things like wedding ettiquite and keeping the guest comfortable, so let me know if the plan sounds solid..
A bit of background.. I am 20 years old and in second year university, while my fiancee is going into her second year of college and she will be finished next May and become a dental hygienist.. She has her board exam in mid-late may and a period of 4 weeks after her board exam in which she can't work until she receives the results so we thought we would have our wedding perhaps in the first or second week of June on the 4th or 11th.
Both of us being students, there is not a lot of money to go around. Thankfully I have a very good scholarship and school is pretty cheap in Canada so I have no school debts and I will have a bit saved up for next summer. My fiancee is very good with her money but her program is pretty expensive so she will have some student debt. We have a large network of family and friends/family friends so when we made up the guest list we calculated the people that pretty much need to be at our ceremony to be around 200 people (100 of these people are made up of extended family, she has a largeee family). We decided that we want to have a nice enough wedding but we can't really afford to have a dinner like that for everyone.. We also wanted to do something a bit different since we have been to a lot of dinner weddings...
So here is the plan.. We would like to have a ceremony followed by a hor d'oeuvres reception at the same location with an intimate dinner with immediate family and very close friends in the evening:
The ceremony would be at 1PM at some sort of wedding venue, and preferably outdoor but if not then under a tent or pavillion.. The ceremony would go until about 2PM (we have a pastor who is giving a sermon) and then I would say the receiving line and everything would probably take until 2:30. As soon as the ceremony is over then our hors d'ouevres reception would start.. We don't have a lot of family coming from out of town... She has 2 families coming from st catherines, about 5 hours away, and I have 2 aunts and uncles and g-parents coming from Toronto area.
The hors d'ouvres reception would allow everyone to mingle and we would still mix some traditional things into there and try to have some sort of entertainment... We would go do pictures from 2:30-3:30 I guess and then join everybody at our reception. If it is a nice day then this reception will take place outside and we will have music playing and staff walking around with the trays of hors d'ouevres..
The reception would end at 6PM. After the reception our immediate family, bridal party, grandparents, and close friends (30 people) would meet at a restaurant for a nice evening meal from 7PM to whenever.. Then of course comes our long awaited wedding night but I won't include the plans for that
Does this plan sound like it could work to you guys? There are several issues that I see... We would still send out wedding invitations but we would have no clue how many people would be coming for sure to the wedding because it is traditional to invite anyone from our church to come to the ceremony if they would like... They also might be random friends that we don't know too well and others who are attending the ceremony since it will be an open ceremony. Because the reception will be following in the same location, we obviously cannot specifically invite the people we want to our reception, so the reception would essentially be open to anyone coming to the wedding... Because of this, we definately would not be able to have an open bar.. This also creates issues perhaps with the venue and with how much hors d'oeuvers we order because we don't know how many people that are coming to the ceremony would enjoy the idea of free food.
Any other issues you guys see?
Thanks for listening.
So I proposed about 10 days ago and now myself and my beautiful fiancee are dipping our toes into the stressful world of wedding planning.. We have been cooking up some ideas and bouncing them back and forth between ourselves and parents and such and I thought I would lay out the idea we have come up with and see what you guys think about it... I am concerned about things like wedding ettiquite and keeping the guest comfortable, so let me know if the plan sounds solid..
A bit of background.. I am 20 years old and in second year university, while my fiancee is going into her second year of college and she will be finished next May and become a dental hygienist.. She has her board exam in mid-late may and a period of 4 weeks after her board exam in which she can't work until she receives the results so we thought we would have our wedding perhaps in the first or second week of June on the 4th or 11th.
Both of us being students, there is not a lot of money to go around. Thankfully I have a very good scholarship and school is pretty cheap in Canada so I have no school debts and I will have a bit saved up for next summer. My fiancee is very good with her money but her program is pretty expensive so she will have some student debt. We have a large network of family and friends/family friends so when we made up the guest list we calculated the people that pretty much need to be at our ceremony to be around 200 people (100 of these people are made up of extended family, she has a largeee family). We decided that we want to have a nice enough wedding but we can't really afford to have a dinner like that for everyone.. We also wanted to do something a bit different since we have been to a lot of dinner weddings...
So here is the plan.. We would like to have a ceremony followed by a hor d'oeuvres reception at the same location with an intimate dinner with immediate family and very close friends in the evening:
The ceremony would be at 1PM at some sort of wedding venue, and preferably outdoor but if not then under a tent or pavillion.. The ceremony would go until about 2PM (we have a pastor who is giving a sermon) and then I would say the receiving line and everything would probably take until 2:30. As soon as the ceremony is over then our hors d'ouevres reception would start.. We don't have a lot of family coming from out of town... She has 2 families coming from st catherines, about 5 hours away, and I have 2 aunts and uncles and g-parents coming from Toronto area.
The hors d'ouvres reception would allow everyone to mingle and we would still mix some traditional things into there and try to have some sort of entertainment... We would go do pictures from 2:30-3:30 I guess and then join everybody at our reception. If it is a nice day then this reception will take place outside and we will have music playing and staff walking around with the trays of hors d'ouevres..
The reception would end at 6PM. After the reception our immediate family, bridal party, grandparents, and close friends (30 people) would meet at a restaurant for a nice evening meal from 7PM to whenever.. Then of course comes our long awaited wedding night but I won't include the plans for that
Does this plan sound like it could work to you guys? There are several issues that I see... We would still send out wedding invitations but we would have no clue how many people would be coming for sure to the wedding because it is traditional to invite anyone from our church to come to the ceremony if they would like... They also might be random friends that we don't know too well and others who are attending the ceremony since it will be an open ceremony. Because the reception will be following in the same location, we obviously cannot specifically invite the people we want to our reception, so the reception would essentially be open to anyone coming to the wedding... Because of this, we definately would not be able to have an open bar.. This also creates issues perhaps with the venue and with how much hors d'oeuvers we order because we don't know how many people that are coming to the ceremony would enjoy the idea of free food.
Any other issues you guys see?
Thanks for listening.