Ionysis
Brilliant_Rock
- Joined
- Oct 1, 2015
- Messages
- 1,975
I'm weird, not for what food combinations I DO eat, but for NOT combining stuff that nearly everyone else does:
No dressing on a salad, not even a light vinaigrette, or a squeeze of fresh lemon
No condiments whatsoever on sandwiches/hamburgers/hotdogs, ever
(Actually I haven't eaten the later two for decades)
No sauces, such as tahini on Pita Gyros, or hollindaise sauce on anything
No ketchup on fries, which I never order though I'll steal a couple from DH
In fact, no ketchup, mustard, mayo, relish on anything, ever
No tartar sauce on fish
The smell/taste of vinegar turns my stomach
I'll refrain from posting a barf GIF
My DH is the polar opposite.
I can spend hours preparing food and getting flavors balanced just right, only to watch him slather ketchup all over it.
Sometimes people should just NOT vary.
i was going to ask if you hated vinegar but i see you do hate it
im the same
mayo the way to ruin a good sandwhich
tomato sauce (ketchup) makes my stomach turn and its only good worse after a friend made pasta with it (the most foul thing ive ever had to eat)
i also dont like pickles of any kind
but i do like lemon or lime juice
OMGlob! will you marry me?
Oh wait I'm already married.
I also love lemon and lime juice.
They taste and smell fresh, and alive.
Vinegar makes me puke; it reeks of death, farts, & rotting meat.
When a recipe calls for vinegar, I substitute lemon or lime juice.
I've come up with a silly, but catchy, saying ...
or maybe it's a poem ...
"Lips that touch mayonnaise shall never touch mine."
Pickle juice is the best way to stop a muscle cramp!
Within a minute or two of taking a 2 oz. pickle juice "shot" (we buy them by the case on Amazon), his night-time leg cramp is over. He actually keeps a few "shots" in the storage area of our headboard.
I love garlic dill pickles!
Pickle juice is salty, not acidic like vinegar. 2 oz. is 60 mls. if that helps.
It goes down pretty easy. You can drink a little water afterward or rinse your mouth if you wish.
It relieves cramps by balancing your electrolytes.
This is what we buy: (we get the original flavor but I see they also have a chili lime version)
Oh! I thought you meant, literally, to take the liquid from a jar of pickles. I see that you're referring to a specific product. Will send this link to my sis, as she gets wicked leg cramps in the night.
This thread is just horrifying. I might report it.
... speaking of weird food combos, and since y'allz are mostly female ... have you, or anyone you know, craved the legendary pickles and ice cream while pregnant?
Or was that just something made up by us, as a poster here believes - invariably misogynist , men?
If so, or not, what's up with DAT?
... to coin Nation Enquirer'sexcuse(I mean byline) ... curious minds want to know.
Pickle juice is salty, not acidic like vinegar. 2 oz. is 60 mls. if that helps.
It goes down pretty easy. You can drink a little water afterward or rinse your mouth if you wish.
It relieves cramps by balancing your electrolytes.
This is what we buy: (we get the original flavor but I see they also have a chili lime version)
I remember my sister saying that pregnancy was by far the absolutely worst expense of her life.
She said she felt abducted by aliens, but she didn't mention changes in taste or smell.
My husband's doctor also told him to take a multivitamin containing magnesium as that helps prevent leg cramps. I buy him vitamins with 120 mg. magnesium.
Also-- if one is on a salt restricted diet, be aware that these pickle shots are very salty.
Unlike so many of you who do not like condiments, my condiment of choice is Mayonnaise! I love it on everything, on veggies, on fries, on fish….and depending on the dish, I will mix Mayo with other ingredients to make:
sriracha mayo,
Teriyaki mayo,
Relish and Mayo (tartar sauce)
Horseradish Mayo
Wasabi mayo….
Here is my favorite way to eat veggies: lightly blanched with Japanese kewpie mayo: